Scientists have revived 7,000-year-old algae from Baltic Sea sediments, pushing the limits of resurrection ecology.

Growers at a community garden in West Lothian are supercharging the soil with natural forces in a bid to boost vegetable and ...

Winter has turned Edith Lake just outside the Canadian town of Jasper into a pale sheet of turquoise. Across the icy surface on the ­opposite shore, log cabins hunker among spruce and pine trees, ...

The extinction ended up erasing about 80-90% of marine species and approximately 70% of land-based vertebrate families, ...

After Earth's worst mass extinction, surviving ocean animals spread worldwide. Stanford's model shows why this happened.

A Comprehensive Analysis from Premier League to Grassroots Culture Football, the most popular sport in the world, boasts a rich history and unique culture that captivates fans globally. One of the ...

After the end-Permian mass extinction, certain species thrived in warmer, oxygen-depleted waters, spreading globally. This ...

Scattered along the picturesque Kishanganga River, the breath-taking border destinations offer a unique blend of natural ...

Stanford scientists found that dramatic climate changes after the Great Dying enabled a few marine species to spread globally ...

Producing the raw materials of our food is not a quick and easy thing; so maybe cooking them shouldn’t be either.