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Popular brewing techniques include the chemex (or pour-over), French ... steamed milk, and microfoam. “A traditional cappuccino is served in a six-ounce ceramic mug, and the heady froth of ...
When she wants a make a drink a little creamier, she adds a teaspoon of whole milk powder. Will Patton, co-owner and managing partner of Press Club ... and ginger syrup to froth a white rum ...
From Manila to Bangkok, Volkan Ibil, director of bar and resident smuggler of The Black Room at Shangri-La The Fort, Manila, ...
A dozen recipes are featured in the Hugo’s chef-owner’s cookbook “Street Food of Mexico” (Bright Sky Press ... Corona bottles upended in an icy froth. There are iconic margaritas in ...