A helpful guide to purchasing and working with chocolate, including an easy recipe for ganache that transforms into decadent frosting, mousse and truffles.

CHOCOHOLICS are in for a treat as shoppers rush to snap up giant 1kg bags of Lindt truffles at a bargain price – just in time ...

Melting chocolate is a magical process that transforms simple cocoa into a rich treat, enhancing the flavor of any dessert.

Best truffles: Bon Bon Bon Ganache — you've seen the word countless times on menus describing chocolate desserts. Ganache is the decadent combination of cream and chocolate used to frost cakes ...

There are several types of expensive chocolate available on the market, but which ones are worth your money? Here are 14 of ...

Get a two-kilogram egg from Sydney’s Belle Fleur or Koko Black’s tiny hot cross bun bites. Plus, pumpkin pie-flavoured eggs, ...

It's all very luxurious; creams, pralines, caramels and ganache chocolates ... But we're here to talk about edible chocolate treats. The fresh handmade truffles are the company's pride and ...

Jaeger-LeCoultre partners with Genevan chocolatier Mathieu Davoine under its Made of Makers programme to celebrate the ...

There’s more to Easter than egg hunts and hat parades. No kids doesn’t mean no treats – in partnership with Liquorland, ...

Find the best luxury Easter eggs for 2025, including chocolate Easter eggs from Hotel Chocolat, Fortnum & Mason and more. Shop our best Easter egg picks now.

Jaeger-LeCoultre has partnered with Genevan chocolatier Mathieu Davoine in its Made of Makers programme, celebrating the origins of Reverso.

Husband-and-wife team Nacho Aguirre and Susana Mijares chose to open Délice Chocolatier & Patisserie in San Antonio because of the city’s unique blend of cultures.