In a small bowl, combine the lemon juice, powdered sugar and almond extract. Whisk with a fork until smooth. If needed, add a ...

A Penn State study reveals that swapping unhealthy snacks for pecans can significantly boost heart health. Participants who ...

Pippa Bags of Taste helps people learn new recipes and cook healthy food without spending too much money. It's certainly a ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Chef Dora Ramírez "veganizes" both family and traditional Mexican cuisine recipes and partners with indigenous cooks to share ...

Three students from Stadley Rough Elementary School in Danbury were named the district's finalists to compete in the Sodexo Future Chefs Challenge.

Cookies are a classic treat that can be made in endless flavors and styles, from soft and chewy to crisp and crunchy. Whether ...

With 65% of people being visual learners, it’s clear that the way you present your brand visually makes all the difference.  ...

Reporter Lucy Marshall has shared her thoughts on the soup that doctor's say can lower cholesterol, help with weight and ...

Ina Garten's orecchiette pasta has broccoli rabe and two types of sausage. It's packed with flavor and reheats well, making ...

NCR digital editor John Grosso shares a favorite meatless meal for Lent: cacio e pepe, one of the "four horsemen" of Roman ...

Researchers have engineered yeast to efficiently convert methanol into D-lactic acid, a key compound for biodegradable plastics and pharmaceuticals. By optimizing gene and promoter combinations, they ...