These tricks are more than family lore, however. They originated in the early 20th century thanks to research on ...

Scrambled, fried, poached, etc...the options for protein-rich eggs are endless. Use this cheat sheet for cooking with eggs ...

If you grew up in New York or New Jersey, chances are you’ve got a soft spot for English muffin pizzas. While these tiny and ...

Upgrade your morning menu with these delicious new breakfast recipes, like oatmeal cakes and chia pudding, which are perfect ...

Dietitians’ No. 1 weight-loss pick at Dunkin’ is the Egg & Cheese English Muffin Sandwich. It’s low in calories and added ...

November may be National Bread Month, and last year I wrote about the origins of bread some 30,000 years ago (I even included ...

In a large bowl, whisk together the eggs, milk, salt, and pepper until combined. Add the English muffin cubes to the bowl and toss to coat. Bake the strata for 25-30 minutes or until puffed and golden ...

Muffins are a go-to option for quick breakfasts, snacks, or even dessert. They’re simple to make and easy to customize with different flavors and ingredients. Whether you prefer something sweet or ...

A dozen flavors are available, the most popular being original recipe, San Francisco-style sourdough, and Blueberry. During fall and the holidays, Pumpkin Spice and Apple Cinnamon become all the rage.

Many foods widely considered to be 'healthy' are actually teeming with microplastics that have been linked to cancer, DNA damage and other health issues. Microplastics are tiny pieces of plastic ...

As a devoted fan of breakfast treats, English muffins have long been a staple in my kitchen. Their irresistible combination of a crisp, golden exterior and light, airy interior makes them the ...