Lemon juice and zest are pretty straightforward, and the three-ingredient shrimp cocktail sauce is complete once they're added. If you want to punch up the flavor even more, though, try stirring in a ...

Plus they are easy to make, and guaranteed to be irresistible! Serve these fried shrimp with lemon wedges and the easy-to-make cocktail sauce recipe below for a dinner that will satisfy everyone at ...

Cocktail sauce perks up the taste and mouthfeel of shrimp or oysters, making those seafood morsels the party-in-your-mouth they deserve to be. Fortunately, three ingredients that you probably ...

These spicy shrimp recipes are remarkably easy, devilishly delicious, and will leave both your tastebuds and lips tingling.

Prep an ice bath. In a large pot, bring 2 quarts water and Old Bay to a boil. Add shrimp and cook 5 minutes. Use a slotted spoon to transfer shrimp to ice bath to halt cooking and chill.

Peel shrimp and devein, leaving tails intact. Reserve shells. Smash 1 clove garlic. In a medium bowl, toss shrimp with 2 tablespoons olive oil, ⅔ of the minced parsley, smashed garlic ...

"It is a really easy recipe to put together," says Camila Alves McConaughey, who started her Pantalones Organic Tequila with ...

There’s no shortage of ideas on how to use up leftover cranberry sauce — you can mix ... The best part about the recipe is that you can make one cocktail for yourself or easily double the ...

Use it up in recipes like grab-and-go chia cups, coconut shrimp, or coconut cupcakes. I’m one of those people that saves ...

Place the shrimp, scallops, and cream in a food processor ... Transfer the pasta to the sauce, finish with Parmesan, and toss to coat. Season with salt and pepper. Arrange the pasta on the plate ...