Pucker Up for These Delicious Lemon Desserts! They are the perfect spring and summer sweet treat. Lemons take front and ...

Make the lemon curd. Simmer eggs, lemon juice, sugar, and salt together until thickened. Cook over medium-low heat, adjusting ...

Using a fork, add the biscuit mix and the butter to a large mixing bowl. Stir and mash the butter until the butter is in pea-to-nickel size pieces. Slowly add the milk until large clumps of dough ...

Before preparing the batter, measure out 1/3 cup of lemon pulp for use, and discard any remaining pulp. This will help ensure the perfect texture for your blondies. 23 Sweet-Tart Lemon Desserts ...

Our Spring dessert recipes that are idea for entertaining on Easter Sunday span spiced carrot cake with brown butter-cream ...

Aubrie Pick for The New York Times With a poundcake-like texture and zippy lemon flavor, this tender treat is loaded with grated citrus zest and topped with a coconut frosting. These sweet ...

Buttery pistachios and fragrant lemon zest are mixed into the shortbread base, providing citrusy and nutty notes. With their subtle sweetness and vivid green hue, raw pistachios are worth seeking out.

Taste the lemon curd (if it’s shop-bought) and add some lemon zest and a spritz of juice if it’s too sweet. With a light hand, a glad heart and a spatula, spread the lemon curd on top of the ...

This citrus-infused sweet bread, topped with toasted almonds ... dried cranberries and lemon juice. Add the citrus mixture to the dough and use your hands to incorporate it into the dough.

Sweet Lemon Fizz Recipe: This is a quick and easy drink that you can prepare for any occasion. You need few ingredients to make this amazing Lemon fizz.