With a bit more of an active weather pattern recently across the region, there is some good news. Since the beginning of March, MSP has seen more than an inch and a half above average in liquid ...

Lyre-shaped blades sweep through just-cultured milk that’s been coagulated with rennet to the consistency of pudding. The sharp strings cut the curd. Cheesemaker Nicolas Schmoutz encourages visitors ...

A research team at New York University has come up with a way to fund FDA food programs, including food safety, without using government money. The team suggests that user fees be implemented ...

The long and fraught history of the plant shows that it got an unfair reputation from the beginning Generation Z is putting its own spin on knafeh, a dish first designed to quash a caliph’s ...

Share on Pinterest Westend61/Getty Images “Kosher” is a term used to describe food that complies with the strict dietary standards of traditional Jewish law. The English word is derived from ...

Maison Perrier Chic Citrus Fizz will be exclusively available at Whole Foods, while the other flavors will soon launch at retailers nationwide, including Amazon, later this month. Nestlé last ...

Health care organizations may be unknowingly running dozens of AI applications, according to exclusive data Newsweek obtained from Prompt Security.

Foods high in potassium offer many health benefits, including lowering blood pressure, lessening the risk of kidney stones, and regulating blood sugar levels. Potassium is a mineral your body needs to ...

For a creamy, comforting, and super-savory kugel, chef Bonnie Morales soaks matzo in a homemade mushroom stock, then mixes it with Swiss chard and crème fraîche.

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