Recently, we were getting ready to bring our cold pasta salad with us to a friend’s home. One of the basics of that recipe is ...

Our homemade Greek salad dressing is a light, tangy vinaigrette combining Mediterranean flavors like lemon, garlic, oregano, ...

Feta brine adds its salty, briny flavor to everything from dressing to sourdough. Here’s how to get the most out of this ...

To make this simple, flavorful sauce, you’ll need fresh parsley and tarragon, olive oil, white wine vinegar, minced garlic ...

It's tossed in an oil-and-vinegar dressing made extra rich with a touch of mayonnaise. This recipe for another classic south-of-France dish comes from the doyenne of French cooking in the United ...

When the weather is warm, there’s only one place I want to be: outside, in shorts, eating pasta salad. Might I suggest laying ...

A nutrient-rich diet is crucial for heart, vascular and brain health, as about 25% of our blood supply goes to our brain.

Italian at Lou’s Italian Specialties 2. Reuben at Leven Deli 3. French Dip at Pony Up 4. Cheesesteak at Aspen Lodge Bar & ...

Walnuts have the highest ratio of ... the olive or canola oil, your favorite vinegar, a little lime juice (the zest is even better) and your favorite fresh herbs for salad dressing.