Immigrant Son Brewery owner Andrew Revy’s restaurant is set to open in the former Salt+ space in Lakewood this month.

Following the success of its original Fountain Valley location, Kei Concepts is expanding its popular Vox Kitchen.

From Earls Kitchen + Bar to a new eatery by a multi-Grammy winner and Louis Vuitton’s creative director, plus a growing ...

Over 40 new restaurants opened in March, from a women-focused sports grill to the reopening of an artsy downtown bar to a ...

Lakewood’s Detroit Avenue will gain a new restaurant when Sofia’s Kitchen + Bar opens Tuesday, April 15, in the former Salt+ ...

The Bengals Bar & Kitchen is now open inside the old Outback Steakhouse space in Concourse B at CVG. But is it worth the hype?

Former Jimmy John’s and Nothing Bundt Cakes owner Cody Selman and his wife, Jamie Little, a longtime NASCAR correspondent, ...

CVG is unveiling a new, Cincinnati Bengals-themed restaurant on Friday, April 4. The restaurant, Bengals Bar & Kitchen, is ...

Southern BBQ fusion, a bar in a coffee shop, pizza by the slice, lots of fried chicken and cheesesteaks. Here’s what else is ...

Pickles & Bones Barbecue founder Josh House teamed up with his longtime friend and former sous chef Robert Eyre to open ...

A new open-fire restaurant and cocktail bar opening in Bath has given a sneak peek at its menu inspired by the best produce Somerset has to offer. Emberwood bosses said earlier this year that food ...

The Bengals Bar & Kitchen is now open inside the old Outback Steakhouse space in Concourse B, CVG content specialist Cassie Kiser confirmed to The Enquirer via email. The new offering, operated by ...