Growing up near the coast, I was always surrounded by the tantalizing aroma of fresh seafood being cooked up in bustling ...

Cook until melted and aromatic, 1-2 minutes. Spoon sizzling shrimp butter over plated shrimp. Scatter fried garlic chips, reserved parsley, torn fresh mint and/or basil, and sliced scallions overtop.

1 cup bread crumbs 4 tablespoons unsalted butter 2 cloves garlic, grated ¼ teaspoon crushed red pepper flakes Kosher salt and black pepper ...

Makes 4 servings Ingredients 4 ounces uncooked spaghetti3 to 4 garlic cloves, minced1/2 cup butter1/4 ...

Add the scallops, shrimp, and lobster and cook about 4 to 5 minutes, until the seafood is done. Stir in the mascarpone and butter ... Transfer the pasta to the sauce, finish with Parmesan ...

It might seem counterintuitive, but pairing delicate seafood with a strong and spicy sauce is a delicious way to go with your ...

Mix the butter, garlic ... into the hot sauce. Cook for 2-3 minutes, or until the prawns turn pink and the mussels open (discard any that remain closed at this stage). Add the pasta and crème ...

You'll come back to these easy shrimp recipes again and again.

Drizzle over grilled fish, shrimp, or scallops for a bright flavor boost. Toss steamed or roasted vegetables in lemon butter ...

Drunken shrimp is a flavor-packed dish of shrimp in a spicy, garlicky, tequila-based sauce. Though head-on shrimp typically ...

I had some arugula on hand that I had intended to put into the sauce ... Shrimp, Toasted Garlic and Arugula This dish applies “put a salad on it” to one of my go-to rush-hour meals: pasta ...

It's national pasta month and what better way to celebrate with the most innovative and spectacular pasta dishes from around ...