Make a mouthwatering peanut chicken stir-fry with rice noodles, strips of chicken and a medley of colorful vegetables. This ...

We tasted 15 creamy peanut butters — concealing the brands — and these four are perfect for sandwiches, sauces, and smoothies ...

Suchitra Pillai is fond of sweets and good food, especially non-vegetarian dishes. Despite eating well, steering clear from the gym, and doing yoga sporadically, she remains spry and fit to act, sing, ...

The USA’s culinary history is that of reinvention. Waves of food influences – Native, African, British, continental European, ...

The combination of crispy bacon, blue cheese, cold chicken breast, avocado, hard-boiled eggs, tomatoes and lettuce is hard to ...

You’ve probably had cashew chicken at your local Chinese restaurant, but there’s a retro, Midwestern version that’s gaining popularity again. Springfield-style cashew chicken, which originated in ...

Recently, I shared my tips for how to make a better cucumber salad and included my own take on a spicy peanut version. The salad was so good that I decided to turn it into a more filling meal by ...

Imagine tender chicken strips coated in a rich, creamy peanut sauce with just the right amount of heat. Add crisp vegeta ...

The engineering diploma holder chose to become his own boss after an unsuccessful search in a “bad job market”. His nasi ...

Minnetonka resident Natalie Yarbrough is a finalist in the Minnesota Cultivated Wild Rice Council's 15th Annual “Get Wild with Wild Rice” recipe contest in the "People's Choice" category for her ...

A new study about children trying valiantly to survive on crackers, air and your last wisp of gentle parenting suggests picky ...