Crispy herb-Parmesan crust, juicy inside, topped with melted mozzarella and buttery tomato sauce. One of the best! 2. Chicken Chow Mein: Quick Chinese stir-fried noodles with a nutty crisp. Wok hei ...

When it comes to no-fuss dinners that never disappoint, these Baked Chicken Thighs are at the top of my list. They’re golden, ...

Hidden in the charming town of Jefferson, Maryland sits a culinary treasure that proves greatness doesn’t need flashy ...

Discover how to make crispy chicken with marinated thighs and bread crumbs. Perfect for a delicious main course.

Chef Bo Byrne shares a recipe that's easy to make and great for leftovers. Sear chicken thighs and set aside, 4 min per side.

These recipes showcase the simpler Japanese style and the more-is-more American style of teriyaki. While a few offer the shortcut of using store-bought teriyaki sauce, making your own sauce is a quick ...

These honey-garlic chicken thighs are your new favorite dinner recipe. The thighs are crisped up in a skillet, finished in ...

Thighs used to be about half the price of breast ($4.59 per kilo in that ad from 1990 above), but now they usually cost the ...

Specifically, I like thinking about how to cook chicken well. I can trace a line from my Mom's famous sour cream chicken with ...

A chicken that hasn't yet sung, waterleaf with dew drops, a zebu organ. Don't worry, we've got subs. And prep time for some ...

Transfer the chicken breast side up to the rack in the roasting pan. Roast until well browned, the thickest part of the ...

For the holiday meal, use a large bird (5½ to 6 pounds) so the dish serves six or yields ample leftovers. If you prefer a ...