After testing a recipe with a trick to make perfect scrambled eggs, the whirlpool method has been my go-to for creating a ...

Rotisserie chicken, salsa macha, corn tortillas, and Monterrey Jack cheese make this creamy casserole quick and easy.

or an egg dish like fluffy scrambled eggs to balance the sweetness. Serving this with a fresh fruit salad or yogurt parfait ...

If you want to whip up enough French toast to feed a group, you may need to cook it differently than you normally would. Here ...

The late, great chef and TV personality Anthony Bourdain was nothing if not generous with his vast cooking knowledge. Here's ...

Ham and onions add flavor and texture to the casserole. Cream of mushroom soup makes it creamy and rich. Using half and half ...

Even if you follow a tried-and-true recipe, it can be tricky to get the texture of scrambled eggs just right. Ideally, they should be fluffy and creamy, with a rich, satisfying taste that brightens up ...

This delicious, plant-based way of using tofu looks and tastes very similar to scrambled eggs – and it's surprisingly easy to whip up. The best part? You can use whatever different vegetables ...

My foolproof game plan is to buy some Sister Schubert's (it can't all be from scratch, y'all), toss together a pretty fruit salad, and tack on a homemade egg casserole of some sort. Second, breakfast ...

Scrambled eggs are a beloved breakfast dish, yet they're often overcooked, resulting in a hard or rubbery texture. Home chefs may leave them too long in the pan, leading to either burnt remnants ...

Egg prices are on the rise again, thanks in part to an illness affecting poultry farms across the United States. When we started the year, a dozen Grade A large eggs cost an average of $2.52.

If you’ve visited your neighborhood grocery store in Western Washington over the holiday season, you might have noticed the variety of eggs was lacking, as well as higher prices for the options ...