Chinese food can have 1,000-plus milligrams of sodium per serving. In today's recipe, we use coconut aminos, which has far ...

Indulge in this cheesy shrimp Mac and cheese recipe. It's a perfect blend of tender, al dente noodles and succulent shrimp ...

I f you’ve only had the imitation crab that fills your California sushi rolls, you’re missing out. Real crab has a rich, ...

It’s simple coastal cooking, using only a handful of ingredients: roux, vegetables, shrimp stock, tomato paste and fresh high-protein, low-in-fat, seafood.

The Homestead Senior Living recently hosted a lively crawfish boil that brought residents together for a day of delicious ...

Other dishes for your holiday meal can include Chickpeas and Hearts of Palm Rice Salad with Grapes and Mango and Banana ...

If you thinking salting your pasta water is going to get dinner on the table faster, think again. But that doesn't mean you ...

Cold water and warm water lobsters are unique yet equally tasty. If you want to get the most out of these crustaceans, learn ...

Alexander Smalls helped curate the book. The James Beard Award-winning chef and restaurateur joined The World’s host Marco ...

seafood boils and more. Owner Chris Perkins has distributed seafood in the Ozarks since 2004, according to past News-Leader reporting. Perkins has said on Facebook that he will continue to run his ...

Seafood is so popular that it's frequently the star of events, like shrimp boils, clam chowder cook-offs ... Always avoid using a very hot oven or high heat, as this can dry out the seafood ...