Ina Garten is a step ahead with an additional step in her recipe for making shrimp cocktails even more flavorful.

Ina Garten makes the shellfish the star of her shrimp cocktail by cooking hers from scratch. Rather than poaching, she opts ...

Rather than the simplicity of whole cooked shrimp dipped in cocktail sauce, a typical crab cocktail appetizer involves multiple ingredients with an artful presentation, often using layering effects.

Give shrimp cocktail a summery glow-up with a ... Smoky bacon and tender, juicy scallops are a hot appetizer cocktail party classic that very few people can resist. If you don't live near the ...

Prep an ice bath. In a large pot, bring 2 quarts water and Old Bay to a boil. Add shrimp and cook 5 minutes. Use a slotted spoon to transfer shrimp to ice bath to halt cooking and chill.

There is also the Bahama Blue, Classic Cosmo and Big Sombrero. Each are $5. Jake’s also offers non-alcoholic drinks, ...

Cafe Kestrel, in Red Hook, offers cooking that is highly idiosyncratic but not confrontational, from applesauce sundaes to ...

On Sept. 28, 32 generous neighbors gathered at the Heermance Memorial Library to participate in Coxsackie Cuisine, a Friends ...

Cap summer with four French wine-paired courses at La Goulue. Executive chef Gwen Le Pape serves up special meals, but ...

See what's on the menu at a soon-to-open Mexican fusion restaurant, located at the 132-year-old Westfield Train Station as ...