News

Three maize hybrids, developed by Punjab Agricultural University (PAU), have been identified for national release by the ...
Farmers in Kenya's Narok County are struggling to yield successful harvests due to unpredictable rainfall and intense heat.
When processing sweet potato flour, she is able to add ingredients such as roasted soy bean flour, rice flour and maize flour ...
After a few days, the prepared compost heap will get hot and when opened up can release steam. As the waste materials ...
Dairy farms clamping grass silage with digestibility of more than 70% should have the courage to challenge their production ...
The Federal Government has released improved varieties of pepper, tomato, and 27 other crops to farmers. This is aimed at enhancing food production and provide farmers with access to high-yielding, ...
A study has constructed an unprecedented pangenome map of wild and cultivated rice, and decoded the genetic architecture and ...
Henry Sila Nzioki has developed a weed-killing fungus to improve food security. “I’m a plant pathologist at the Kenya ...
In Africa, fermented foods hold great cultural significance and health benefits, yet have not been thoroughly researched.
Rice serves as the foundation of countless meals across the globe, providing more than just filling carbohydrates. This ...
Under the shade of a tree, twelve women gather, their hands calloused from working the soil. They've just cleared their farm after the maize harvest, and despite the disappointment in their yields, ...
Most smallholder maize farmers are at risk of facing food shortage this year due to premature maize harvesting (PMH) driven ...