Za'atar brings not only flavor but also fascinating cultural depth to the kitchen. Here are three recipes featuring the Middle Eastern spice blend.

A salty, savory, layered spice blend, za'atar enhances the flavors of every dish it's added to. An ancient staple of Levantine cuisine, the spice mix today has made its way from kitchens in ...

Sonoma’s Spread Kitchen makes the most of mezze. Chef Cristina Topham shares her tips for making a Middle Eastern snack feast ...

Aromatic za’atar seasoning gives the chicken a crisp texture thanks to the sesame seeds while also providing floral and herbaceous undertones. Broccoli gets a jump-start roasting in the oven ...

A quick and easy chicken supper using the Middle Eastern spice blend, za’atar and a sprinkling of sesame seeds on chicken thighs. Preheat the oven to 220C/200C Fan/Gas 7. Mix the za’atar with ...

When the first boxes of olives, olive oil, Nabulsi cheese and za'atar (a spice mix) finally arrived at Reyad Abusalim's bakery in Calgary during the Muslim holy month of Ramadan, he was overcome ...

Sprinkle with brown sugar and a pinch of extra za'atar spice. Roast in the oven for 40 minutes. While the chicken is cooking, heat a drizzle of olive oil in a small pan on the stove. Fry the ...