Long sold as a cheeky gift in European candy shops, chocolate sardines are making their way stateside (and making a splash) ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

The imploding of the genre continues, while some operators tinker with next-gen versions they hope have staying power ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Peanut bucatini at an affordable vegetarian tasting menu spot, local beer and drinking snacks at a decades-old cafe by a canal, fried Surinamese snacks at a weekly market, and more of Amsterdam’s best ...

President Donald Trump appointed a second Houstonian to serve as an ambassador. Melinda “Mindy” Hildebrand will serve as the ...

Grumpy’s was a favorite bar for local journalists and downtown workers alike until it succumbed to pandemic-induced pressure ...

New York’s popular Utopia Bagels will expand with its third location this spring. The Queens-based bagelry will open in Long ...

Reservations may be hard to come by at Beauty & Essex — but the bar generally has ample open seating. And that’s where I ...

It’s game on for Christina Tosi, the empire builder behind Milk Bar, now armed with Chicago-style Hot Dog Bombs and ready to ...

The egg shortage has hit the legendary Green Lake diner, where the massive omelets cost as much as $42, particularly hard.

At a rally today, workers at Pastis, St. Anselm, and Le Diplomate — three of the biggest D.C. restaurants from East Coast ...