The fattiness of the peanut butter provides a mellow companion to the salty spice of the seasonings. The time-honored combo of nutty and spicy is often featured in Asian cooking, from curries to ...

A staple of Indian curries and spicy dishes, tamarind paste is used in marinades, dipping sauces and chutneys. It can be ...

From entrees and side dishes down to drinks and desserts, read on for each state’s signature meal. Meal: Pulled pork sandwich ...

I loved her peanut mochi and steamed cupcakes ... delights and experimenting with dishes ranging from hearty soups and chilis to Asian-inspired dishes like noodles and dim sum—especially once the ...

We tasted 15 creamy peanut butters — concealing the brands — and these four are perfect for sandwiches, sauces, and smoothies ...

The sauce is intense and salty, and should be used sparingly – just enough to coat the noodles. The amount of sauce in the recipe will serve eight to 10. The raw vegetables help to balance the ...

Fans of The Beefy Boys restaurant in Cheltenham can have a go at making its signature burgers and other dishes at home ...