These spicy shrimp recipes are remarkably easy, devilishly delicious, and will leave both your tastebuds and lips tingling.

To celebrate the 10th anniversary of New York Times Cooking, we published “ Our 50 Greatest Hits, According to You ,” a small ...

Miso-marinated black cod has buttery, flaky flesh that is hard to overcook. Even better, the marinade is easy to make and ...

And now the newest kitchen appliance making at-home cooks' lives easier—and tastier is the multi-tasking Ninja Air Fryer.

Keep them in mind for dinner party-worthy dishes like 2021 Best ... recipe. You can lean into fully peeled shrimp — they’re a canvas ready to quickly absorb flavor such as the citrusy-creamy ...

It was a week of cultural comfort food with walleye and wild rice, tacos, sambusas, paffutos and chopped cheese.

When you have leftover homemade salad dressing or store-bought variety that's dying to be used, there are 14 ways to ...

Chef Pam Soontornyanakij is Asia's best female chef, and she loves pad Thai. Here are her picks for the best in Bangkok, from ...

It's national pasta month and what better way to celebrate with the most innovative and spectacular pasta dishes from around ...

When fresh zucchini abounds in summer gardens, these are the main dish recipes you need. They're easy to make ... Stuff large fresh zucchini with shrimp, cremini mushrooms, garlic, shallot, fresh ...

Readers raved about 50 local spots, including a Mexican street food restaurant, a cantina, a taquira, food trucks and ...