For cold nights, a bowl of creamy bisque will fulfill all of your comfort food cravings. So many people throw that French-sounding word around, but really, what is bisque? The answers to all your ...

Not all the shrimp you clean are necessary for making the bisque, just 3-4 per person, and you can use the others for your recipes. Then prepare the soffritto, clean the celery thoroughly ...

Seafood was part of an early Neanderthal diet. Spanish archaeologists found stone tools that were used to crack mollusk ...

1. In a large sauce pot heat 1 tbsp. of extra virgin olive oil over medium-low heat. Brown the onions until they begin to become translucent (about 3-4 minutes). 2. Add the chicken stock, tomatoes ...

In 1937 she established a cooking school, where she tested her recipes and provided Black students with the skills to open their own businesses. Among her specialties were crawfish bisque ...