While the classic recipe can be made with just corned beef, potatoes, and onions, there are plenty of creative ingredients ...

Fill charred and warm tortillas with shredded corned beef, sauerkraut, fresh cabbage slaw ... Some tasty side dishes to go with these delicious tacos include crispy oven fries and my sweet ...

Cabbage is often overlooked among all of the vegetables and leafy greens at the grocery store. But with National Cabbage Day ...

Whether you’re looking for traditional recipes or want to make exciting new dishes, here are the best ways to enjoy cabbage.

National Cabbage Day is coming up on Monday, February 17, and what better way to celebrate than by putting a fun twist on a ...

Corned beef and cabbage is an Americanized twist on the ... ceannann which translates to white-headed cabbage. The Irish side dish is so popular, there’s even a traditional folk song dedicated ...

fat side up. Sprinkle the top with the seasoning packet and add 1 inch of water to the bottom of the dish. Cook covered for 2 hours. After 2 hours, arrange the halved potatoes, sliced carrots, and ...

works magic with the sturdy vegetable in her roasted gochujang cabbage. Dressed with spicy, chile-spiked gochujang and topped with nubby salted peanuts, it makes a fiery side dish for tofu ...

Better yet, just order a pitcher; there’s probably no better sangria served this side of Spain. Also ... like the Irish ...

While there are new restaurants constantly popping up in the Pensacola area, there are still over a dozen that have been operating for 40+ years.

Early Irish Americans celebrated their culture with this dish in the U.S. However, to this day, the tradition of corned beef and cabbage has not become popular in the Irish homeland. Lamb or bacon are ...