News

A2 ghee is a tradition passed on from generation to generation due to its many nutritional benefits. This golden nectar, ...
What do you think of when you hear the term “dairy farm” or “dairy farmer”? For most, I think the main points that first come ...
An international team of researchers led by Professor Huaijun Zhou from the UC Davis Department of Animal Science has created ...
Nectar Origin, the agri-innovation trailblazer, is excited to introduce its highly acclaimed flagship product Manka Cattle ...
China and Laos are moo-ving toward more sustainable cattle farming with a crossbreeding agreement that marks the first export of China’s coveted Huaxi cattle that are specifically grown to ...
A2 Dairy is a specific type of milk that comes from cows that produce only the A2 beta-casein protein. Breeds like Jersey, ...
An adult cow can drink between nine and 20 gallons of water a day. Getting it to them is easily feasible when power from the ...
Students from the Delaware Valley University Dairy Society recently hosted the 24th annual DVU Green & Gold Spectacular Dairy ...
The Market Update draws information from several sources, including trade publications, radio broadcasts, agricultural news services, individuals involved in the industry as well as USDA NASS and AMS ...
Prepared and written by Jeff Swenson, DATCP Livestock and Meat Specialist. The Market Update draws information from several ...
An economist says dairy cattle genetics have made major strides over the past five years. Corey Geiger with CoBank says since ...
Fernandes, who considers himself an average dairyman, shared insights into his operation’s sustainable practices at the 2025 ...