It was manufactured by a well-known pharmaceutical company and may be used to treat a specific group of patients managing hypertension.

The chef talks to Lauren Taylor about reviving ancient techniques, going back to his roots and quitting celebrity chef life.

As a succession of ambulances ferrying victims of the war between Israel and Hamas pull up outside the facility in the ...

The island province of Siquijor has a long history tied to mysticism and healing, leading to some to believe that magic brews ...

Every February 14, conversations revolve around aphrodisiacs that promise to ignite the flame of passion. However, few warn ...

On this episode of Food People, Bon Appétit and SNL cast members dish on menu obsessions and what they drink on planes.

The Telegraph shadowed doctors risking their lives despite daunting obstacles – from airstrikes to drug shortages and frozen ...

There’s too much lore, too many feelings, too much to celebrate and far too much to complain about. Yet like “SNL” itself, tasked weekly with delivering more than it can accomplish in 90 minutes, ...

Nestled in Ellendale, Delaware, Southern Grille is a culinary time machine. This unassuming eatery serves up nostalgia with a ...

In “Summer of Fire and Blood,” Lyndal Roper tells the story of the serfs who fought for a better life and the elites who ...

Sean Egan provides the ins and outs, including specialized equipment, of a fire-based EMS program that saved the life of 50 ...

Charlie (Joseph Zada) is defiantly out and proud. “I was still angry after the same-sex marriage plebiscite, I still had fire in my blood,” Verso says. “So I thought, let’s set it then ...