This elegant and impressive risotto features saffron, zucchini, and juicy shrimp - a feast fit for your favorite dinner ...

It's national pasta month and what better way to celebrate with the most innovative and spectacular pasta dishes from around ...

This gooey mac from Money Muscle BBQ is one of our food critic’s ten favorite fall comfort foods. Turn the page for more.

Slice the mushrooms finely, and put in a large bowl with the oil, salt, crushed garlic, lemon juice and zest, and marvellously scented thyme leaves. Cook the pasta according to packet instructions and ...

Growing up near the coast, I was always surrounded by the tantalizing aroma of fresh seafood being cooked up in bustling ...

If you love sprucing up tasty meals with garlic, you'll need to have one of the best garlic presses. Besides crushing garlic, a good garlic press should be easy to grip, allows you to get the most ...

Large shrimp smothered in garlic and wine is an Italian-American classic. To Italians, scampi is a small lobster called a prawn. However, in America scampi became a term for the sauce that goes ...

Get the recipe: Penne With Shrimp, Toasted Garlic and Arugula This dish applies “put a salad on it” to one of my go-to rush-hour meals: pasta with shrimp and toasted garlic. The driving flavor ...

Dungeness crab linguine is the perfect combination of rich, tender crab meat and al dente pasta, enhanced with a delicate sauce made of garlic, lemon, butter, and fresh herbs. This seafood dish is ...

You may cook with this ingredient at home, taste it in sauces, and eat it in dishes like pasta, stir-fries, and baked vegetables. Keep reading to learn more about garlic’s botanical and culinary ...