Julie Reiner helped build the cocktail culture we know and love today, and one drink exemplifies her approach.
Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. The Gin Blossom was created by lauded bartender Julie Reiner in 2008 for her ...
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5 Nostalgic Cocktails Making a Comeback in U.S. BarsThis exotic drink combines gin ... is a cocktail that screams 1970s, with its bold flavors and vibrant orange hue. This drink ...
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