Latin America is a region known for its love of meat, but attitudes are starting to shift. This is all thanks to rising ...

Craving a plant-based burger that’s simple, clean, and delicious? This 4-ingredient vegan meat recipe brings you incredibly satisfying texture and flavor—without the processed extras. Inspired by the ...

If you want to get better at vegan cooking for yourself or someone you love, this list of our top plant-based swaps is for ...

The 1 Ingredient That’s About to Revolutionize Homemade Vegan Meat Get ready to transform your plant-based cooking with a single game-changing ingredient. This isn’t just a clever hack—it’s a complete ...

Celebrate Easter with these healthy and delicious recipes. You'll find inspiration for breakfast, main courses, dessert and ...

Better mental health and longer life expectancy – vegetarian cook Sophie Waplington on the pluses of pulses over pork and ...

Mushrooms spark debate as they're neither plant nor animal, belonging to the Fungi kingdom. Unlike plants, they don't ...

Ready to go vegan? Here’s everything you need to know to get started. We’re here to offer some simple steps that will guide ...

Founders of vegan egg companies argue that the root cause of price volatility for meat, eggs, and dairy is not any one ...

But, other than the fact that it was a vegetarian restaurant that relied on vegetables and grains and other delicious things rather than fake meat, it hadn’t stuck out as particularly noteworthy.

Although its high protein content is reason enough to add it to your dietary rotation, textured soy also provides a healthy ...

Ground meat can be used to make various dishes such as meatballs, patties, kebabs, sausages and so on. Ground meat is tender, easy to cook, and versatile in customising flavour and shape. Popular food ...