This recipe appears in the 20 most popular recipes ... Plus, you can serve it warm, at room temperature or even chilled. The unusual pastry is surprisingly sturdy, yet moist and clean to cut ...

Italian families don’t just cook; they craft meals with the precision of an artist and the intensity of a referee at a soccer match. These recipes bring that same passion, making sure every bite feels ...

from a vegetarian-friendly mushroom version one week to a recipe with smoked pork coppa the next. The experiene has just the right amount of nostalgia mixed with new ideas in Italian cooking.

Heavy with Italian tradition, Chicago is home to some of the country’s best red sauce restaurants. From timeless classics, such as spaghetti and meatballs and chicken Vesuvio, to contemporary ...

David Tanis wraps the weeknight staple in puff pastry for something that’s not just simple and juicy — it’s simply showstopping. By David Tanis The craving for vibrant produce is intense ...

Alberto Angela, a TV presenter, global ambassador for Italian heritage, art, history and culture, and a familiar face in Italian living rooms for nearly four decades knows a thing or two about his ...

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Low-carb Italian meals don’t have to be boring, and these 15 recipes prove it. Fresh and light, they bring all the right textures and boldness without the heavy feeling. Whether it’s a hearty dish ...

Well, in my opinion he did make a quite good job, the meat looked super tender and juicy, but I would have left out the Mortadella which is absolutely not a part of the Porchetta recipe.

Zeppole are cream-filled Italian pastries traditionally enjoyed on St. Joseph's Day. Many Rhode Island bakeries offer a variety of zeppole flavors, including pastry cream, ricotta, and Irish cream.