Founded in Florida in 1968, Red Lobster may be single-handedly responsible for popularizing seafood across the United States.

A dietitian shares the healthiest low-calorie meals you can order at Olive Garden to still indulge in your favorite pasta.

The first courses with seafood are so fragrant, flavorful, and rich that they truly satisfy those who taste them. And if they ...

All of these dinners are under 35 minutes, require relatively few ingredients, and couldn’t be easier to make (even when you ...

And the winner is Carmine’s At Candleworks. Carmine's scampi, tomatoes, baby spinach, white wine, garlic butter, parmigiano-reggiano with linguine was the top voted dish in the poll. Located at ...

Large shrimp smothered in garlic and wine is an Italian-American classic. To Italians, scampi is a small lobster called a prawn. However, in America scampi became a term for the sauce that goes ...

If I’m being honest, I’ve never been a huge shrimp fan. I enjoy the taste. I’m just not a fan of the texture. I think that’s why I’ve taken to cooking with smaller shrimp. I get the great shrimp ...

In honor of National Linguine Day, we are asking our Standard-Times readers to vote for their favorite dish at these New ...

From Carmine’s At Candleworks' Scampi and linguine to Cafe Mimo's Mozambique Linguini, there are several savory dishes featuring the flat pasta such as Antonio's tender shrimp sautéed with ...

But looking at my recipe for smoky shrimp saganaki, I realize that I have a clear way of returning. Setting aside the risk of romanticizing a Mediterranean break, I genuinely feel that I have come ...