The study, published in Science in March, shows that linoleic acid, an omega-6 fatty acid most prevalent in vegetable and ...

Research suggests linoleic acid, found in common cooking oils, may increase the risk of aggressive triple-negative breast ...

“A balanced, whole food diet remains an important cornerstone of cancer prevention, and a strategy everyone can adopt,” the ...

Experts believe a common fat found in seed oils known as linoleic acid can react and cause cancer cells to grow larger and ...

BRITS may be unknowingly raising their risk of a deadly form of breast cancer by cooking with seed oils, cancer experts have ...

A STUDY has uncovered ‘healthy’ foods that could promote the growth of tumours. Eggs, nuts and tofu are three of many foods ...

A farmer leader with the United Soybean Board says seed oils can benefit consumer health and help drive soybean demand.

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A common cooking ingredient used by millions of us every day could increase the risk of breast cancer, according to a new ...

In celebration of Soy Foods Month, it’s important to discuss the critical role soybean oil plays in the food supply. 45% of ...

Linoleic acid, which is found in some vegetable oils, has been linked to an aggressive cancer as a professor warned people to ...