Drizzle shrimp, eggplant, red and yellow peppers, zucchini and red onion with 2 tablespoons olive oil. Season with salt. Once grill is hot, lay on the vegetables and cook each until tender and ...

Village Health Clubs & Spas Registered Dietitian Jaime Miller joined Good Morning Arizona to share some healthy tailgating ...

If you are tired of the same old fare for dinner, here is a great recipe that will brighten up your dinner table in no time.

San Diego nonprofit MAKE Projects 12-week program teaches refugee and immigrant women to develop work, language skills ...

Items translated from the calligraphy on the wall behind Chef Jack express the entire menu — whole fish, various high grades ...

We ate hyperlocal dishes served out of a trailer in a rural Virginia field, experienced one of America’s most refined ...

Autumn is a prized time of year on Long Island. The leaves turn, the thermometer dips and restaurants start to bring back ...

It's national pasta month and what better way to celebrate with the most innovative and spectacular pasta dishes from around ...

Hungry? The Sacramento area has one of the best Mexican restaurants in the country, according to Yelp. The popular review ...

the poultry marinated in a homemade spice dry-rub and blackened on the grill ($13). For first-timers, Indonesian mee goreng ...

Delicious house-made chips and salsa, shrimp burritos, stacked enchiladas and elote salad are on the menu at this cozy ...

Readers raved about 50 local spots, including a Mexican street food restaurant, a cantina, a taquira, food trucks and ...