Make the marinade: Whisk together the lemon juice ... We love serving these spicy shrimp as appetizers, and they’re perfect ...

Heights 167 opened in Point Pleasant during the pandemic and caught the attention of Food Network host Guy Fieri.

From shrimp to peppers to seasoning, restaurants benefit from what chefs from Mexico and Central and South America bring to ...

Cafe Kestrel, in Red Hook, offers cooking that is highly idiosyncratic but not confrontational, from applesauce sundaes to ...

This dish features small freshwater shrimp mixed with spices and sauce, offering a unique sensation of shrimp "dancing" in ...

Arizona Restaurant Week is back with the fall edition running from Sept. 20-29, 2024. These are the 17 best menus to try in ...

ChopnBlok is opening its first brick-and-mortar restaurant in Montrose Oct. 1. It is expanding its menu and adding a cocktail ...

It was a week of cultural comfort food with walleye and wild rice, tacos, sambusas, paffutos and chopped cheese.

Nestled in the heart of Macau, Toto Macau Restaurant offers a dynamic fusion of traditional Asian dishes and modern culinary ...

You don’t have to be a sports buff to savor upscale pub food. But there are 18 TVs and tons of sports channels at Riddick's Sports Pub in Redding.

Nong Chompupong, chef and owner of Nong’s Kitchen, opened her 25-seat Asian bistro in August as a way to share her love of ...

Redding restaurant Mister Peri Peri's Grill serves spicy chicken with Portuguese and African marinades and beers that ...