As the plant-based meat category presses on from disappointing sales over the last several years, tapping into the ...

Plant-based meat alternatives are doing more than replacing beef. Discover how they influence cholesterol, weight, and long-term health.

Patients that substitute meat with plant-based meat alternatives have significant reductions in total cholesterol and LDL-C.

While meat provides these nutrients efficiently, alternatives and supplements may be necessary for those on a plant-based diet. Nonetheless, meat's nutrient density makes it a common choice for ...

But mounting evidence shows that a diet that incorporates more plant-based protein has a surprisingly ... often missing from animal proteins. Red meat is also categorized by the International ...

and that they could be used as a preliminary step towards a transition to a more plant-based diet, reducing the consumption of meat products, which would bring benefits not only to people's health ...

Meat enthusiasts ... diet," a meal plan that includes consuming only animal products such as meat, dairy and eggs — but the program is frowned upon by some who embrace plant-based foods like ...

Plant-based meat products also typically contain some fiber — a nutrient associated with reduced risks of Type 2 diabetes, colorectal cancer and heart disease. An Impossible Burger has five grams, a ...

Plant-based meats are healthier options for enjoying your favorite meals. But are these alternatives as wholesome and sustainable as they seem, or are common misconceptions clouding our judgment?

While a plant-based diet focuses on foods derived from plant sources such as fruit, vegetables, grains, pulses, and meat substitutes such as soy, it doesn't entirely ban meat, fish, and dairy.