harissa paste. Wondering what harissa is? The seasoning originated in Tunisia and is widely used in North African and Middle Eastern cuisine. Made with red chiles, garlic, oil, and spices such as ...

We all crave that special ingredient to make our everyday dishes easier—and McCormick's 2025 flavor of the year is a bold ...

Jamaican jerk cuisine is a method of dry-rubbing or marinating meat in a jerk spice blend or paste packed with fresh chiles, ...

Jamaican jerk cuisine is a method of dry-rubbing or marinating meat in a jerk spice blend or paste packed with fresh chiles, herbs and spices. The marinade infuses flavor and tenderizes the meat, ...

If you can’t escape to the Caribbean this winter, then bring its spicy heat and tropical flavor to your kitchen. Jamaican jerk cuisine is a method of dry-rubbing or marinating ...