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Here’s how long to marinate chicken, beef, pork, and seafood and everything you need to know about the types of marinades.

Dipping sauces are an easy way to enhance the flavors of everything from dumplings to crudités. We like sauces that combine mayonnaise with herbs or hot sauce, as well as Asian-style sauces that ...

To make the garlic dipping sauce, pound the garlic and ginger together in a pestle and mortar to make a rough paste. Add the lime juice and ‘muddle’, mashing it with the pestle. Add the palm ...

A good sauce can elevate pretty much any meal, whether you want to use it as a dipping sauce or as part of a marinade. With summer well underway and weekend barbecues a norm in most places ...

Find vintage dinner party ideas we'll never stop making, from classic French Bourguignon and coq au vin to fun baked Alaska ...

Composed of rice vinegar, honey, lime juice, chili sauce and fish sauce, this dipping sauce is simple yet potent. It goes well with summer rolls packed with fresh veggies, but you can also use it ...

These wings get a coating in a spicy, bright red Korean-inspired sauce before they’re crisped up. Can you imagine a grilled shrimp boil at ... buffalo chicken dip, and yes, you can absolutely ...

Our favorite is the suadero taco, filled with beef that's cooked in manteca (pork lard). The campechanos taco, with Mexican sausage and steak, and the al pastor taco, filled with thin slices of spiced ...