Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

From making the most of your freezer space to base recipes for several different meals, these are the batch-cooking hacks we ...

But I did change one thing in Paul's original recipe - I added raisins to the dough before cutting them out and I was so glad I did. Paul's scone rules ... until it forms a soft dough.

Back at home, I searched for recipes for scones to recreate the experience ... Heat 2 tablespoons of butter in a microwave until soft but not melted, about 20 seconds. Spread the butter evenly over ...

Slathered with butter, these tattie (potato) scones are so good ... Mix until you have a soft dough. If it seems too soft and doesn’t hold together, add a little more flour.

Kelly Reynolds started baking to relieve stress from her corporate job. Then came a home-based bakery, now a brick and mortar ...

Claudine Molson, owner of Strive Foods in Sandy Springs, shares her recipe for Harvest Scones with pumpkin and apple.

Get Ingredients: If you don’t have everything you need on hand, you can easily purchase all of the ingredients (just click the orange button below that says ‘Get Ingredients’). You can pick ...

Get Ingredients: If you don’t have everything you need on hand, you can easily purchase all of the ingredients (just click the orange button below that says ‘Get Ingredients’). You can pick ...

Chewy and gooey, small-batch bakes are perfect when you want just a little sweetness — and Edd Kimber knows how to mix them ...