News

Joe Yonan discussed his new book on vegan, plant-based cooking at the New Orleans Book Festival at Tulane University.
Los Angeles native Hayden Slater decided to found Pressed Juicery in 2008 after a transformative 30-day juice cleanse in ...
A new study maps how specific lactic acid bacteria can enhance both the flavor and nutritional quality of plant-based dairy alternatives. The findings may have wide-reaching perspectives for the ...
A visit to the Natural Products Expo West in Anaheim reveals that plant-based items, mango-based dishes and hybrid street ...
CLF defines going "meatless" as cutting out all red meat, poultry or seafood for one day a week, every week. These ...
VNutrition analyzed the rise of plant-based alternatives, based on data from the USDA ERS and the CFDAS at Purdue University.
Whether you're vegetarian, vegan, flexitarian, or an omnivore, these protein sources bring a lot to the table.
Ross and Hugo Turner have revealed the results of their latest study that looked at animal-based and plant-based vitamins ...
Greener by Default just announced a major expansion of its partnership with Sodexo, bringing plant-based meals to 400 ...
Researchers have found that a plant-rich, low-saturated-fat diet is associated with reduced psoriasis severity.
Baseball season has begun, and that means the classic ballpark snack—the hot dog—is back. Millions of fans across America ...
Get Enough Omega-3s: “Another great way to reduce high cholesterol is to consume a diet rich in omega-3 fatty acids. These ...