The post Over 100 combinations from $5 at this new DIY congee spot appeared first on SETHLUI.com. The post New claypot rice ...

The nice thing about Empress Porridge’s tingkat service is that every daily menu includes a soup, and as a soup lover, this ...

N owhere does dim sum like Hong Kong, and Lin Heung Lau is a great place to experience the city’s excellence. You’ll find a ...

Like all great peasant dishes, congee strikes a profound balance between comfort and ... It’s made with subtly funky preserved egg and minced pork seasoned so precisely it pushes the soup into sublime ...

This spin on classic baked ziti calls for pancetta, or cured pork belly, which is the same thing as bacon without the smoke. It adds pure flavor to this dish, and you can find it in the deli case of ...

Adrian Ng is the co-founder and head of business development at Mezzanine Makers, a Hong Kong-based craft drinks producer. He spoke to Andrew Sun. I am a typical Hongkonger, brought up eating siu ...

I now have lots of favourites. The neighbourhood congee shop Kam Fung (2 Yau Man Street, Quarry Bay) is great for congee and rice rolls.

We took all of the elements of a traditional barbecue meal—coleslaw, pulled pork, and pickles—and turned it into a hearty main dish salad, complete with crunchy cornbread croutons. Pineapple-avocado ...