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Fork-Tender Beef, Hearty Veggies, and a Rich Homemade Gravy—This Pot Roast Is Pure Sunday Supper MagicEvery time I make this Slow-Cooked Pot Roast with Gravy, it reminds me why this meal has stood the test of time. It’s ...
Das Dutchman Essenhaus stands proudly in Amish country, not just as a restaurant but as a monument to what happens when generations of cooking expertise meets Midwestern hospitality.
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