Lisa Sheehan Supported by By David Segal In June of last year, Red Lobster announced ... and fried), Garlic Shrimp Scampi (shrimp in a pool of butter and garlic sauce), Shrimp Linguini Alfredo ...

Flavor Flav wrote alongside a photo of himself posing in front of an elaborate spread of Red Lobster menu items, including shrimp scampi ... great food writing and recipes? Subscribe to Salon ...

In June of last year, Red Lobster announced that Ultimate ... (breaded and fried), Garlic Shrimp Scampi (shrimp in a pool of butter and garlic sauce), Shrimp Linguini Alfredo (shrimp on a pile ...

From eggplant parmigiana to manicotti, Italian cuisine is a savory option many diners seek out. For those who may be ...

Copycat Olive Garden shrimp scampi is made with shrimp, asparagus, tomatoes and angel hair pasta, all tossed in a cream sauce ... Stir in garlic and red pepper flakes; cook until fragrant ...

Seafood is hardwired into the DNA of Boston’s dining scene. We’ve got restaurants with cioppino prepared tableside, ...

We speak to Barry Enderwick, a man on a mission to discover and recreate forgotten vintage sandwiches, about which ones we ...

And yes, there’s an oyster with Champagne sauce, but it comes topped with tobiko – flying fish roe that’s more common on sushi. The recipe for the crisp chicken ... pici cacio e pepe and decadent ...