It’s time for peeling and eating once again at the 37th annual Junior Auxiliary of Brookhaven Peel ’Em and Eat ’Em Shrimp ...

NPR's Ari Shapiro talks to Barefoot Contessa Ina Garten and Comedian Stephen Colbert about leaving tails on shrimp in sauce.

Ina Garten is a step ahead with an additional step in her recipe for making shrimp cocktails even more flavorful.

Cafe Kestrel, in Red Hook, offers cooking that is highly idiosyncratic but not confrontational, from applesauce sundaes to ...

Oregon pink shrimp are the state's most valuable seafood after Dungeness crab, and they're well-suited to the recipes at ...

Ina Garten makes the shellfish the star of her shrimp cocktail by cooking hers from scratch. Rather than poaching, she opts ...

The Montanas moved to New Orleans. Now, they’re reclaiming a spot in the neighborhood, bringing Louisiana flavor back to ...

A h, the shrimp cocktail. Not only is this simple seafood and sauce combo one of our favorite ways to kick off a meal when it ...

If you buy something, we may earn an affiliate commission. The best hot sauce doesn’t just bring heat to a dish. It needs to add a dynamic zing of flavor, something to elevate a dish—eggs ...

We ranked a lot of grocery store cocktail sauce brands, and Safeway's Signature Select offering was the worst of the bunch by ...