There's a reason it's called soul food. It's more than just a decadent dish. Pieces of Black culture lie within each meal.

Owner Candice Holloway started the restaurant in 2022 at Findlay Kitchen as a way for her to connect with her daughter, ...

The restaurant will offer brunch from 9:30 a.m. to 2 p.m. on Saturdays. And "Soul Food Sunday" is set from noon to 6 p.m. Sunday, when Richmond will showcase classic dishes such as fried chicken ...

On his day off, Charles Nelson, 51, co-owner of Cuddy’s Soul Food ... For Super Bowl Sunday, they’re considering a few options, like an all-you-can-eat or buffet-style dinner.

Ultimately, the iconic soul food restaurant was shut down for just less than a week, but that was far too long for third-generation owner Sophia Vaughn. “It’s very depressing. I was lost.

A warm meal is a common expectation for most, but for individuals relying on the Open Door Food Kitchen, the comforting dish they enjoy might be far removed from their next one. Open Door Director ...