I f you’re looking for the perfect light appetizer or summer lunch, then turn to these homemade summer rolls. For my recipe, ...

Our favorite Vietnamese recipes transform simple ingredients ... a handful of powerhouse pantry staples. Vietnamese Summer ...

Note: This recipe makes 12 rolls and it works ... reserving any sauce that is left for use later. Serve the peanut dipping sauce with summer rolls.

In a non-stick pan, add the peanut paste, hoisin sauce ... Place the rice noodles and chicken over it. Drizzle some more sauce. 7. Roll the rice paper. After the first roll, fold the sides and roll ...

Siaphin’s recipe is vegan-friendly with ... Thai-style dipping sauces that complement summer rolls nicely include sweet chilli and peanut sauce. Saphin’s favourite is tamarind sauce.

We tasted 15 creamy peanut butters — concealing the brands — and these four are perfect for sandwiches, sauces, and smoothies ...

Recently, I shared my tips for how to make a better cucumber salad and included my own take on a spicy peanut version ... gives more space for the dressing or sauce to cling to. I’m Aaron, a food ...

In a small bowl combine the sauce ingredients. Cut the summer rolls in half on the bias, and serve with the sauce for dipping. Recipe from Time to Grill by Jamie Purviance/Sunset, 2011.

Add the fish sauce and muddle again. Add the chilli and stir to combine. Transfer to a small shallow bowl and set aside. To make the peanut dipping ... To assemble the rolls: one at a time ...