Easy Thai Peanut Dipping Sauce is a delicious and versatile sauce that's used for a variety of dishes, including spring rolls ...

This sauce goes deliciously ... powder – is sold in specialist Thai shops. It's also easy enough to make your own, and I've given the method in the recipe. You won't need the full amount ...

But even if the recipe were so simple ... but only the chips with Thai dipping sauce rises to the level of culinary greatness, elevating the lowly peanut to undreamt-of heights!

For the fish cakes, place the fish, fish sauce, red curry paste, lime leaf, galangal, lemongrass, coriander root, egg, palm sugar, beans, and lime juice in a food processor and blend to a paste.

Grilled pork neck is usually accompanied by nam jim jaew - a delicious, versatile spicy Thai dipping sauce. You can serve the pork neck with steamed sticky rice, or as a salad, where the sliced ...

Imagine tender chicken strips coated in a rich, creamy peanut sauce with just the right amount of heat. Add crisp vegeta ...

A staple of Indian curries and spicy dishes, tamarind paste is used in marinades, dipping sauces and chutneys. It can be ...

Thai fried rice is usually served with a slice of lime along with a dipping sauce of your choice to adjust it according to your taste. You can cook this Chinese recipe with or without the Fish Sauce.

Serve the Thai fishcakes with salad, mint leaves and sweet chilli dipping sauce, if you like. When shaping the fishcakes, rub your fingertips with a little oil beforehand. This will help the ...