A new protected classification is setting strict rules for the production of Italian vermouth, and seeking to change how the ...
Pantelleria’s extreme conditions have shaped its centuries-old way of growing grapes—a method that is recognized by UNESCO.
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Jancis Robinson on MSNBordeaux to head for, or avoidWhat the wines did have in abundance was acidity, often with a certain greenness associated with underripe fruit. What few of ...
Milenio and Lunazul were chosen as The Tequila of the Year. The two Tequilas offered very different aroma and flavor ...
DPA International on MSN6d
What is a 'breakfast wine'? Sommeliers explain and tell us the best pairingsYou will look in vain for this categorisation on any wine label. 'Breakfast wine' is a term better known to industry insiders ...
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Traveling with MJ on MSNA Tasting Guide to Sicilian WinesItaly is full of delicious wines – from large producers to smaller local wines – but one wine area that is too often ...
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Hosted on MSNPerfect Wine Pairings for Any Turkey DishThere's a wine to pair with virtually any food, including turkey. Pairing wine and turkey is a matter of personal preference, ...
A popular New American metro Detroit restaurant has been named one of the best in the country. Here's what you need to know before you go.
Breast cancer cases in men only account for 1% of all breast cancer diagnoses. But, knowing the signs, causes, and treatments remain important.
Pairing wine with Japanese cuisine isn’t just an experiment in taste, but an intricate dance—a fusion of centuries-old culinary traditions and the refined complexities of viticulture.
A dozen chefs in metro Phoenix, Sedona and Flagstaff are adding their own flavors to restaurants, pop-ups and food trucks. Where to find them.
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