Food Ingredients & Food Science - Additives, Flavours, Starch
Daily news on food ingredients, flavours, starch and food additives. Free access to news on food science in Europe.
Vertical farming: New research lowers energy usage and costs
Oct 2, 2024 · The modern concept of vertical farming was established by Professor Dickson Despommier of Columbia University, in 1999. Since then, it has proven to be deeply polarising, with advocates celebrating its promise of food security, and critics decrying its high energy usage and running costs.
Climate change stinging food commodity prices
Sep 27, 2024 · When it comes to agricultural commodities, much focus is on how they impact climate change. The European Union Deforestation Regulation (EUDR) , which comes into force in December, is an attempt to mitigate agriculture’s impact on the climate.. However, the opposite perspective is also a concern: a changing climate is affecting yields of key commodities, from …
Future Food-Tech 2024: Exciting innovations from the show
Oct 4, 2024 · The future is bright for the food and beverage industry. That’s the message heard loud and clear at Future Food-Tech 2024. From fresh new start-up brands to industry experts, the event celebrated innovation at all stages of food and beverage production.
How ready are the food and drink industry giants for EUDR?
Sep 30, 2024 · Despite heavy protests from industry and country leaders, including German chancellor Olaf Sholz , in the summer a band FMCG behemoths like Ferrero, Mars and Nestlé wrote the European Commission urging it to press on with the 30 December EUDR go date.. Read more: EUDR delay of 12-months floated by European Commission “The EUDR …
Peanut shortage: What caused it and is it set to last? - Bakery and …
Apr 25, 2024 · From peanut butter to the topping for a Pad Thai, peanuts are a favourite ingredient for many consumers. In fact, according to market intelligence firm, ReportLinker, 48 million metric tonnes of peanuts are consumed globally every year.
How the food and drink industry will drive serious growth
Oct 4, 2024 · The great and good food and drink innovators gathered this week for Future Food-Tech 2024 in London to celebrate and collaborate. Along with a great line-up of expert speakers, exhibitors and table top discussions, FoodNavigator's editorial team teased out the juiciest nuggets, insights and thoughts from delegates.
Plant-based solutions for egg replacement in the food industry
Oct 7, 2024 · One of the most pressing challenges facing both consumers and manufacturers today is finding effective alternatives to eggs. As the global food industry undergoes rapid and profound transformation, there is an increasing demand for high-quality, natural ingredients and innovative solutions that ensure a resilient and sustainable supply chain.
The top food and drink trends for 2025
Oct 1, 2024 · Nutrition has evolved in the past decade from the restrictive diets of the 1990s and early 2000s to flexible ones. This has subsequently led to a recognition of how diet impacts inside and outside health – as documented by Mintel between 2015 and 2016.
New DairyX casein tech redefines dairy-free cheese future
Sep 25, 2024 · Precision fermentation will be one of several key focus areas for the dairy industry’s sustainable growth in the future and will help with a sector reboot, experts have claimed.. Caseins are notoriously hard to make using precision fermentation, but are vital to future efficient, economic and environmentally friendly dairy production.